SAVEUR: 5 Cookbooks That Go Deep on a Single Ingredient

Written By Leah Scafe

Whether it’s radicchio, lemons, or olives, these laser-focused cookbooks celebrate their subject matter.

Leah Scafe
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VOGUE: All Hail the Chicory—The Most Wonderful Thing You Can Put On Your Plate
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WILLAMETTE WEEK: A New Book Recounts Radicchio’s Rise to Pacific Northwest Fame