In this episode of the Plant Breeding Stories podcast, Lane explains how her passions for agriculture, food and art collided to unite diverse perspectives from plant breeders, farmers, consumers and chefs.

From a consumer perspective, winter vegetables are under-appreciated

Meet Lane Selman, founder of the Culinary Breeding Network and lover of radicchio and other winter vegetables; plus a recipe for radicchio in agrodolce

Shopping for seeds, with Lane Selman

Chef’s Table Pizza - Dig into the best pizzas from around the world, prepared by renowned chefs who bake passion, creativity and hard work into every slice.

Lane Selman thinks winter vegetables are under-appreciated and she wants to change that! The Oregon State University professor and creator of the Culinary Breeding Network joined us to share her tasty tips.

January is a tough time for vegetables, but these recipes prove how good they can be, especially when roasted until their natural sweetness shines.