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Culinary Breeding Network
flavor begins with seed

 Recipes


Brussel Sprouts

PNW Shaved Brussels Sprout Salad
test
Umi Organic Yakisoba with Brussels Sprouts
 

Cabbage

Cabbage and White Beans with Chili & Garlic
Cabbage Spaetzle
 
 

Cauliflower

Charred Cauliflower with Meyer Lemon, Golden Beets n’ Greens, Pickled Coriander Seeds & Sweet Yogurt
 

Celeriac

All in the [Apiaceae] Family Celeriac Soup
Celeriac in Brodo
 

Radicchio

Black Futsu Salad with Radicchio
Radicchio Ribollita
 

Squash

Delicata ‘Eggs in a Basket’
golden-bread
Miso and Maple Glazed Steamed Kabocha Squash
Roasted & Marinated Black Futsu Squash with Jeweled Grain Salad

Roasted Delicata Squash and Pepper Tacos
Roasted Winter Squash and Leek Bread Pudding
Spaghetti Squash “Caccio e Pepe”
Squash Crudites with Winter Squash Hummus

Squash Fries
Squash Quesadillas
‘Sunshine’ Squash Jam
Sunshine Squash Panna Cotta

Squash Mac n’ Cheese
Sweet Squash Squares with Corn Crust and Sugared Seeds
Tetsukabuto Squash Snack Cake
Winter Squash Coconut Curry with Bok Choy and Sweet Herbs

Winter Squash Gyoza
Winter Squash, Ginger, and Coconut Bisque
Winter Squash and Peanut Stew
Winter Squash with Louisiana Rémoulade

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